Tart Recipes - Fruit, Egg, Sweet & Mini | Taste of Home (2024)

This creamy custard tart is steeped in British culinary history and it tastes marvelous too. Simply dust the top with nutmeg and serve with afternoon tea.

Our step-by-step guide will show you how to make an iconic Canadian treat: butter tarts.

A Bakewell tart is an almond-and-jam-based pastry that's simple in looks but rich in flavor. Beginner bakers and professionals alike...

Move over apples, because pear tarte tatin is having a moment.

Making a chocolate tart should be on every baker's bucket list. This rich pastry turns basic ingredients into a sublime...

These upside-down puff pastry tarts are as delectable as they are easy to make.

7 reviews

My husband's favorite pie is blueberry, made with fresh-picked northern Ontario blueberries. Adding peaches and a rustic crust creates a...

1 review

With my busy family of five, I'm always burning things in the oven because I get pulled into other tasks....

Make pie baking easy as pie with these must-have products. With a good rolling pin, a few pans and some...

These bruleed peach toasts are my creative homage to the beloved southern fresh peach cobbler. It is an upscale presentation...

It's hard to resist this pumpkin latte cheesecake recipe. Use extra pretzel crumbs or toffee chips for a garnish. —Arlene...

I am a pecan pie lover...this is my twist on pecan pie. I use almonds instead of pecans and golden...

This asparagus galette could be an appetizer or a side dish, or you could top it with an egg and...

This recipe is from my second cookbook, The Vintage Baker, and it is a personal fave. I love the (underappreciated)...

Here's a tart version of the classic banana pudding. Use the entire box of vanilla wafers, reserving 1/4 cup to...

These incredible tart recipes are just as pretty as they are delicious!

7 reviews

This rustic tomato galette recipe is a delicious way to use summer cherry tomatoes. Its simple, flaky butter pie crust...

Switch things up a bit and serve one of these savory tarts for dinner tonight. Check out these fun tart...

This decadent dessert is worth every calorie. If you aren't a fan of citrus, leave out the orange flavoring and...

1 review

These flaky phyllo treats with a rich pumpkin filling are a fantastic twist on pumpkin pie and can be prepared...

6 reviews

I love the flavor combination of spiced pumpkin and chocolate, which inspired me to create this chocolate pumpkin tart. Sometimes...

1 review

Our family loves sweet potatoes, so I try to incorporate them in as many dishes as I can. My secret...

1 review

This fresh, luscious tart makes me happy!—Jami Geittmann, Art Director, Taste of Home Magazine

2 reviews

I never had blood oranges until I moved to California. The season is short, so I use them in everything...

I make big Christmas cookie plates every year, and it’s fun to have something with a different shape to include....

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We'll show you how to make pie and tart baking, well, easy as pie! We've got all the techniques you...

1 review

This flaky, buttery pastry dessert has a filling of fruit, walnuts, coconut and cinnamon. There's a lot to love! For...

3 reviews

This recipe came from a "what's in the fridge?" moment, and it's so good. It makes two tarts for brunch...

1 review

If you like the tang of citrus, you’ll love this lemon tart. The apricot preserves on top add a nice...

1 review

Onion lovers are sure to be asking for second helpings of this appetizing tart—it uses two kinds of onions! Parmesan...

7 reviews

“I love this recipe because it’s a tasty twist on an all-time favorite dessert…apple pie,” notes Theresa Sabbagh of Winston-Salem,...